Happy Feast Day

We celebrated St. Joseph's feast day on March 19th this year for the first time since we lived in Louisiana.

We created an altar:

Complete with traditional treats: Chocolate Pizelles, creme puffs and breads in the shape of fish, St. Joseph's staff and lilies.

We also had the Itailian flag and a triptyct of St. Joseph I made:

For dinner we had pasta with chicken and Italian cheese bread:

Everyone had a good time and plenty to eat. We also found room for Rita's Italian Ice afterward.